Fresh flavour, young in the acidity, with citrus fruit, sweet mango, dried white damson and a excellent unctuous finish.
As well as being known for producing Alentejo wines, Adega de Borba has always had a great tradition of producing high-quality aguardente spirits using and selecting wines and fermented wine masses in the Borba region.
ACB is an aguardente obtained by distilling white wine, mostly of the Roupeiro variety, produced from the 2015 harvest.
Golden colour. Young aroma with citrus fruit, raisin, slight honey.
Fresh flavour, young in the acidity, with citrus fruit, sweet mango, dried white damson and a excellent unctuous finish.
At 18ºC.
To be consumed as a digestif after a good meal and accompanied by a nice cigar.
This wine spirit can be consumed immediately after bottling or be stored and age for many many years.
Sommeliers of Portugal Contest 2022
Gold Quality Seal
Alcohol 41,5% Vol.
Cases of 1 bottle x 0,50L
